After another day of athletic activities and boating, we were famished. Being hungry doesn't always mix well with the long wait times associated with ordering Chicago Style pizzas (45 mins) so we got an order of their onion rings (not pictured) which were awesome. I also had to take the recommendation of their locally brewed root beer which is made with 10% alcohol--holy hell it was good. It tasted exactly like a good root beer and you don't taste a bit of alcohol in it; but it is definitely in there.
There was 8 of us so we ordered 3 different specialty pizzas (only 2 of them pictured before). Chicago Fire, Wrigley Field and the Lake Shore Drive.
|Hidden in this root beer is 10% Alcohol - not sold in stores|
|Chicago Fire- (Buffalo Chicken on Regular Crust)|
|Wrigley Field - Chicago Style|
The Wrigley Field on the other hand was pretty awesome. Their Chicago style sauce is chunky tomato style as you can see in the picture above. It tasted exactly how it looked, delicious. Their sauce has so much flavor and all the toppings taste pretty quality. My only regret on this visit is not having a bigger appetite to put down more Chicago style pizza--I would go there again today if it weren't 5 hours away.
I love Chicago style pizza and really like Felix and Oscar's in Des Moines. I would still like to check out Lou Malnati's in Chicago, which has been featured on a couple Food Network shows. What's your favorite pizza in your city?