I found this salsa recipe last year online (allrecipes.com probably?). It is really easy to make and doesn't take too long.
|The name says it all|
|This is what is looks like on a chip. NOT RUNNY!|
|This is how much it makes and how chunky it is. Note, it will thicken even more as it cools.|
I like my salsa chunky and thick and this recipe makes it perfect for me. It tastes ridiculously fresh with the lime juice and the cilantro not to mention the fresh veggies that you cut up to put in there. Seriously, if you love salsa...you have to try to make this. It probably costs about $3.50 to make this huge batch of salsa (probably like 3-5 jars of salsa) and it tastes better (and less saltier).